Sofia's Cafe Menu

Sofia's Cafe at 28 New St in Wellington, Telford serves traditional British café food in a warm, casual setting. The menu ranges from Full English breakfasts, breakfast sandwiches, burgers, toasties, paninis, salads, and chef’s specials to pancakes, waffles, cakes, and simple snacks. Cappuccino, latte, mocha, filtered coffee, speciality tea, hot chocolate, juice, and soft drinks provide plenty of choices throughout the day.

Full English Breakfast, Bacon Sausage & Egg Breakfast Sandwich, Double Cheeseburger Meal, Steak Baguette, and Chilli Con Carne are strong choices for first-time visitors. Portions are frequently described as generous, while the café’s budget-friendly pricing gives the menu strong everyday value.

Freshly cooked eggs, bacon, sausages, mushrooms, tomatoes, bread, salad vegetables, cheese, and comforting homemade-style dishes create familiar combinations of crisp, soft, savoury, creamy, and gently sweet flavours.

Vegetarian and vegan options are available, including meat-free toasties, salads, and selected breakfast choices. Gluten-free dishes are not clearly identified and should be confirmed when ordering. A dedicated kids menu includes chicken nuggets, fish fingers, pizza, sausage and egg, and other approachable meals.

With daytime opening hours, Sofia’s Cafe is best suited to breakfast, brunch, lunch, coffee breaks, family outings, and casual meetups rather than dinner.

Menu Highlights

• Full English Breakfast – Eggs, sausages, bacon, beans, tomatoes, and other traditional breakfast components create a filling start to the day. Generous portions make it one of the café’s best-known choices.

• Bacon Sausage & Egg Breakfast Sandwich – Savoury bacon and sausage are combined with egg inside fresh bread for a hearty mix of soft and crisp textures. It is one of the most frequently mentioned customer favourites.

• Double Cheeseburger Meal – Two beef patties and melted cheese create a rich, substantial burger served as a complete meal. Its generous size makes it particularly appealing to bigger appetites.

• Steak Baguette – Tender steak is served inside a crusty baguette for a satisfying contrast between juicy meat and crisp bread. It stands out among the café’s chef’s specials.

• Chilli Con Carne – Rich minced beef and seasoned sauce are served with rice or chips. Warming spices and a hearty texture make it a comforting lunch choice.

• Cheese, Mushroom & Onion Toastie – Melted cheese combines with earthy mushrooms and onion inside toasted bread. The crisp exterior and creamy filling make it a satisfying vegetarian option.

• Belgian Waffle – A warm waffle is served with ice cream, whipped cream, and two chosen toppings. Crisp edges and cool, creamy accompaniments make it an indulgent finish or afternoon treat.